Friday 1 August 2014

Cauliflower Rice (save on calories)

For me its one of the showstoppers


I have always loved cauliflower, for me its just one of the best and most versitile vegetables available.
wether you are having it with your Roast Dinner, as a spicy popcorn snack, cauliflower rice, pizza crust, rosti's... the list goes on!

Today im going to show you such a simple recipe, Cauliflower Rice!
Its unbelievably healthy compared to conventional carb filled rice, and thats the main reason i have it as a staple in my diet for curries or serving as a side with meatballs.

--------------------------------------------------------------------------------------------------
Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 1
Calories 25
 
% Daily Values*
Total Fat 0.1g 0%
  Saturated Fat 0.032g 0%
  Polyunsaturated Fat 0.099g  
  Monounsaturated Fat 0.014g  
Cholesterol 0mg 0%
Sodium 30mg 1%
Potassium 303mg  
Total Carbohydrate 5.3g 2%
  Dietary Fiber 2.5g 10%
  Sugars 2.4g  
Protein 1.98g  


Cauliflower rice = 25 Calories*


Standard Rice = 204 Calories*
 *Per Cup
---------------------------------------------------------------------------------------------------

1 whole cauliflower should make 4 servings of rice
  1. Simply Put the cauliflower through the food processor (5-8 one second pulses, until it is the consistency of rice)
  2. Put a prying pan on a high heat to warm up and add a drizzle of olive/coconut oil
  3. Add your rice, lower the heat and keep moving the rice in the pan to avoid burning
  4. after 5-7 minutes your rice is done.
Serve imediatly and enjoy

No comments:

Post a Comment